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Found 2 recipes
![Roast Chicken Supreme with Vanilla Parsnip[...]](/cache/10/1079e3ebfdb90f4759821ed24575e45b.jpg)
Serves 4 For the Vanilla Jus Best if made the day before 1 x Chicken carcasses, roasted for 40 minutes at 165°C 5L water 50g butter, cold and diced Seed from...
Preheat oven to 190* C (374* F) Fan. Tie the legs of the chicken together with kitchen twine. Do the same with the wings and place in a narrow baking pan.[...]
Source: akispetretzikis.com/en
