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Found 2 recipes
1 lb beef liver (skinned & deveined) 4 lbs onions (sliced 1/8-inch thick) 4 tablespoons flour extra virgin olive oil (to cover skillet) 1 1/2 teaspoons salt 1[...]
Source: food.com
1 lb beef liver (skinned & deveined) 4 lbs onions (sliced 1/8-inch thick) 4 tablespoons flour extra virgin olive oil (to cover skillet) 1 1/2 teaspoons salt 1[...]
Source: food.com
