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Found 3 recipes
add to shopping list 3 tablespoons canola oil 1 (2-pounds) piece beef brisket (preferably second-cut) 2 large white onions, chopped 4 medium carrots, cut into[...]
Source: epicurious.com
3 -4 cups chicken stock (I needed to add 1 more cup when I added the green beans) 6 orange pekoe tea bags 2 lbs boneless beef blade roast 1 tablespoon butter[...]
Source: food.com
1 scallion 1/4 cup dry sherry 1 teaspoon sugar 1 clove garlic , minced 1/2 teaspoon salt 1 dash pepper 2 slices gingerroot , minced 2 1/2 tablespoons peanut[...]
Source: food.com
