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Found 2 recipes
6 lbs roast beef (eye of the round roast or another lean cut) 2 1/2 cups red wine (Barolo) 2 carrots , sliced 2 onions , chopped 1 stalk celery , sliced 1 -2[...]
Source: food.com6 lbs roast beef (eye of the round roast or another lean cut) 2 1/2 cups red wine (Barolo) 2 carrots , sliced 2 onions , chopped 1 stalk celery , sliced 1 -2[...]
Source: food.com