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Stuffed Pork with mushroom

Found 10 recipes

DIFFICULTY LEVEL

Stuffed Pork Tenderloin with Spinach and[...]

5 Tbsp extra-virgin olive oil 3.5 oz fresh shitake mushrooms thinly sliced (about 1.5 cups) 6 oz baby spinach (5 cups) 1 large pork tenderloin (about 1 1/4[...]

Source: cookeatshare.com
Stuffed Pork Chops

4 pork chops (1 in. thick) 1 tablespoon olive oil or 1 tablespoon canola oil 3 cups stale bread, cut in 1/2 inch cubes 1/4 cup butter or 1/4 cup margarine ,[...]

Source: food.com

Stuffed Pork Loin

3 tablespoons margarine 1/2 cup chopped onion 1/2 cup chopped mushrooms 2 stalks celery, chopped 3 cups torn day-old bread salt and ground black pepper to[...]

Source: allrecipes.com
Stuffed Pork Tenderloin

2 1/2 pounds pork tenderloin 2 tablespoons butter 1 cup mushrooms chopped * 1 small italian sausage * 2 tablespoons parsley leaves chopped 1/2 teaspoon thyme[...]

Source: recipeland.com
Stuffed Pork Chops

1/2 red bell pepper 2 boneless pork chops , 2 inches thick 4 slices bacon 1/2 red onion , small 6 garlic cloves 2 tablespoons frozen chopped spinach 4 button[...]

Source: food.com
Stuffed Pork Tenderloin

2 1/2 pounds pork tenderloin 2 tablespoons butter 1 cup mushrooms chopped * 1 small italian sausage * 2 tablespoons parsley leaves chopped 1/2 teaspoon thyme[...]

Source: recipeland.com
Stuffed Pork Chops With Pomegranate-Maple Glaze[...]

6 rib pork loin chops, 1 1/2-inch thick 5 tablespoons maple syrup 3 tablespoons pomegranate molasses 1 ounce dried porcini mushroom , soaked in hot water for[...]

Source: food.com
Stuffed Pork Tenderloin

3 tablespoons extra virgin olive oil 3 cups thinly sliced leeks , white and light green parts only 3 cups chopped mushrooms 1/2 teaspoon crumbled dried thyme[...]

Source: food.com
Stuffed Pork Tenderloin With Mushrooms and[...]

4 tablespoons kraft signature balsamic vinaigrette dressing, divided 4 cups mushrooms , coarsely chopped 2 pork tenderloin (3/4 lb./340 g each) 14 soda[...]

Source: food.com
Stuffed Pork Tenderloin

3 tablespoons extra virgin olive oil 3 cups thinly sliced leeks , white and light green parts only 3 cups chopped mushrooms 1/2 teaspoon crumbled dried thyme[...]

Source: food.com

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