Chocolate Cupcakes with back

18 ounces devil's food cake mix 1 (15 ounce) can pumpkin 2/3 cup water 1 Mix all together, mixture will be stiff. 2 Bake in lined muffin tins at 350 degrees[...]

1 cup frozen chopped spinach 1 cup blueberries (fresh or frozen) 4 tablespoons butter 1/3 cup chocolate chips 1 egg 2 teaspoons vanilla 1/2 cup sugar 1/3 cup[...]

1 cup white sugar 2 cups all-purpose flour 1/4 cup unsweetened cocoa powder 2 teaspoons baking soda 1 cup water 2 tablespoons grape jelly 1 cup mayonnaise 1[...]

Chocolate cupcakes from The Cupcake Bar Originally uploaded by Rachel from Cupcakes Take the Cake www.thecupcakebaraustin.com - real links when I'm back on my[...]

3/4 cup unsweetened cocoa powder 1 1/2 cups all-purpose flour 1 1/2 cups sugar 1 1/2 teaspoons baking soda 3/4 teaspoon baking powder 3/4 teaspoon salt 2[...]

3/4 cup unsweetened cocoa powder 1 1/2 cups flour 1 1/2 cups sugar 1 1/2 teaspoons baking soda 3/4 teaspoon salt 2 eggs 3/4 cup warm water 3/4 cup buttermilk[...]

1 cup packed brown sugar 6 tablespoons butter, softened 2 large eggs 1 1/4 cups all-purpose flour (about 5 1/2 ounces) 1/2 cup unsweetened cocoa 1 teaspoon[...]

1 cup frozen chopped spinach 1 cup blueberries (fresh or frozen) 4 tablespoons butter 1/3 cup chocolate chips 1 egg 2 teaspoons vanilla 1/2 cup sugar 1/3 cup[...]

3/4 cup unsweetened cocoa powder 1 1/2 cups all-purpose flour 1 1/2 cups sugar 1 1/2 teaspoons baking soda 3/4 teaspoon baking powder 3/4 teaspoon salt 2[...]

3/4 cup unsweetened cocoa powder 1 1/2 cups flour 1 1/2 cups sugar 1 1/2 teaspoons baking soda 3/4 teaspoon salt 2 eggs 3/4 cup warm water 3/4 cup buttermilk[...]

18 ounces devil's food cake mix 1 (15 ounce) can pumpkin 2/3 cup water 1 Mix all together, mixture will be stiff. 2 Bake in lined muffin tins at 350 degrees[...]