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Hasenpfeffer - With meat

Found 1 recipes

Hasenpfeffer (Rabbit Stew)

3 pounds rabbit meat, cleaned and cut into pieces 1/2 teaspoon salt 1/3 cup all-purpose flour 1/2 pound bacon, diced 1/2 cup finely chopped shallots 1 clove[...]

Source: allrecipes.com

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