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Instructions
12 Wings (or chicken tenders) 12 oz Frank ’s RedHot Sauce 4 oz butter (more for milder, less for hotter) Juice of half a medium sized lemon Black Pepper Flour for dredging Cayenne pepper or Tabasco for extra heat 1/2 packet Good Seasons Italian dressing mix C [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- chicken
- cayenne
- buffalo
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- butter
- chicken
- cayenne
- buffalo
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