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Instructions
4 avacados 2 Limes , juiced and zested 1 roma tomato 1/2 cup finely diced red onion A Pinch of Kosher Salt Freshly Ground Black Pepper Remove the pit and flesh of the avacado. Discard the pit and put the flesh in the bowl. To do this, hold a towel in the palm of your ha [...]
Read the recipe at cookeatshare.com
Ingredients
- tomatoes
- juice
- lime
- seed
- roma
- guacamole
- palm
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- tomatoes
- juice
- lime
- seed
- roma
- guacamole
- palm
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