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Instructions
5# Brussels sprouts, washed and quartered 1/2 cup capers , purged of salt and drained 1/2 cup sliced garlic , blanched for 2 minutes in salted, boiling water 1 cup whole parsley leaves Lemon juice , TT Salt , TT Individually fry Brussels sprouts, capers, blanched garli [...]
Read the recipe at cookeatshare.com
Ingredients
- capers
- garlic
- water
- lemon
- juice
- sprouts
- brussels
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- capers
- garlic
- water
- lemon
- juice
- sprouts
- brussels
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