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Lasagna With Roasted Beets and Herb Béchamel

Source: http://www.food.com

Instructions

1 3/4 lbs red beets (about 6 medium-size) 3 tablespoons extra virgin olive oil 3 tablespoons shallots , minced 3 tablespoons flour , sifted 2 3/4 cups skim milk 1/4 cup half-and-half salt and pepper 1 pinch nutmeg , fr [...]

Read the recipe at food.com

Ingredients

  • milk
  • parmesan
  • olive
  • seasoning
  • flour
  • water
  • lasagna
  • ricotta
  • refried
  • beets
  • herbs
  • shallots
  • nutmeg
  • roast
  • greens
  • sprinkles
  • tarragon
  • stems
  • tenders
  • noodle
  • chive

Difficulty Level: Hard

Categories

  • VegeterianNo
  • With meatYes
  • With seafoodNo
  • With fruitNo
  • With legumesNo
  • With greensYes
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryYes


Read all recipes from food.com

Ingredients

  • milk
  • parmesan
  • olive
  • seasoning
  • flour
  • water
  • lasagna
  • ricotta
  • refried
  • beets
  • herbs
  • shallots
  • nutmeg
  • roast
  • greens
  • sprinkles
  • tarragon
  • stems
  • tenders
  • noodle
  • chive

Difficulty Level: Hard

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