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Instructions
2 pounds broccoli 2 garlic cloves, peeled and thinly sliced 3 Tbsp good olive oil (or garlic infused olive oil ) 1/2 teaspoons kosher salt 1/4 teaspoon freshly ground black pepper 1 teaspoons grated lemon zest 1 tablespoons freshly squeezed lemon juice 2-3 tablespoons [...]
Read the recipe at cookeatshare.com
Ingredients
- parmesan
- olive
- garlic
- lemon
- juice
- basil
- broccoli
- florets
- roast
- tips
- sprinkles
- pine
- nuts
- stalks
- clove
- tenders
- julienne
Read all recipes from cookeatshare.com
Ingredients
- parmesan
- olive
- garlic
- lemon
- juice
- basil
- broccoli
- florets
- roast
- tips
- sprinkles
- pine
- nuts
- stalks
- clove
- tenders
- julienne
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