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Instructions
6-8 pcs of fish (any type of fish can be used) 1/2 c. water 2 tbsp. oil ( oil from frying fish) 1 ounce. vinegar 1 lg. warm (red) pepper 2 lg. onions Heat oil in large skillet. Place fish in warm oil. Fry till brown on both sides. Remove each piece of fish as it is d [...]
Read the recipe at cookeatshare.com
Ingredients
- onion
- vinegar
- water
- pimento
- fish
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- onion
- vinegar
- water
- pimento
- fish
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