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Instructions
Pastry for a 2 crust 9 inch pie 1 c. Sugar 1 dsh Salt 3 Tbsp. Cornstarch 1/2 c. Cider , boiled 1 x Egg , beaten 1 Tbsp. Melted butter or possibly margarine 1 1/2 c. Boiling water 2 c. Thinly sliced apples In this morning's Syracuse Post-Standard th [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- sugar
- cornstarch
- water
- margarine
- cider
- apples
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from cookeatshare.com
Ingredients
- butter
- sugar
- cornstarch
- water
- margarine
- cider
- apples
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