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1/4 c. vegetable oil 5 x scallions , green parts only, cut into thin rings 1 x or possibly 2 cloves garlic 3 x Thai bird chilies, minced or possibly to taste (available at Asian markets) 3 Tbsp. sugar 3 Tbsp. fish sauce 3 Tbsp. freshly squeezed lime juice with some pulp a [...]
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