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Instructions
4 boneless skinless chicken breast halves , pounded to 1/4 inch thickness (about 1 pound) 1/2 teaspoon ground black pepper , divided 1/4 teaspoon salt 1 cup cooked brown rice (cooked in chicken broth) 1/4 cup minced tomato 1/4 cup fi [...]
Read the recipe at food.com
Ingredients
- seasoning
- chicken
- broth
- tomatoes
- cookies
- mozzarella
- water
- basil
- breasts
- shallots
- vegetables
Read all recipes from food.com
Ingredients
- seasoning
- chicken
- broth
- tomatoes
- cookies
- mozzarella
- water
- basil
- breasts
- shallots
- vegetables
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