Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1/3 cup dry red wine 1/4 cup balsamic vinegar 2 tablespoons cherry preserves 2 cloves garlic , minced 1/2 teaspoon salt Freshly ground pepper , to taste 1 1/2 pounds London broil , trimmed (see Ingredient note) 3 tablespoons finely chopped shallot 1 teaspoon ex [...]
Read the recipe at cookeatshare.com
