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Scallops Florentine

Source: http://recipeland.com

Instructions

3 ounces parmesan, parmigiano-reggiano cheese, grated 1 teaspoon nutmeg 3 cloves garlic 1/2 teaspoon white pepper 1 1/4 pounds spinach fresh, stems cut off and reserved 1 1/4 pounds bay scallops rinsed and drained 1/2 cup b [...]

Read the recipe at recipeland.com

Ingredients

  • butter
  • bay
  • clove

Difficulty Level: Medium

Categories

  • With fruitNo
  • With legumesNo
  • With pastaNo
  • With greensNo


Read all recipes from recipeland.com

Ingredients

  • butter
  • bay
  • clove

Difficulty Level: Medium

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