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Instructions
2 gou (approximately 2 cups of) Japanese (I mean round) rice Mixed vinegar (3 tablespoons of vinegar , 2 tablespoons of sugar and 1 teaspoon of salt.) Gobo ¼. (you can find it at Chinese or Japanese groceries.) 3 Hoshi-shiitake (dried shiitake mushrooms) Dashi soup (1.5 cup of da [...]
Read the recipe at cookeatshare.com
Ingredients
- sugar
- vinegar
- water
- mushroom
- soup
- salmon
- vegetables
- shiitake
- root
- sprinkles
- fish
- julienne
- crepes
- dashi
- sushi
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- sugar
- vinegar
- water
- mushroom
- soup
- salmon
- vegetables
- shiitake
- root
- sprinkles
- fish
- julienne
- crepes
- dashi
- sushi
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