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Instructions
1 large eggplant 1/4 cup tahini , plus more as needed 3 garlic cloves , minced 1/4 cup fresh lemon juice , plus more as needed 1 pinch ground cumin salt , to taste 1 tablespoon extra virgin olive oil 1 tablespoon chopp [...]
Read the recipe at food.com
Ingredients
- olive
- lemon
- juice
- kalamata
- shallots
- back
- sprinkles
Read all recipes from food.com
Ingredients
- olive
- lemon
- juice
- kalamata
- shallots
- back
- sprinkles
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