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3 tablespoons olive oil 2 large sweet onions, such as Vidalia, halved lengthwise, thinly sliced 1/2 teaspoon salt 1/4 teaspoon pepper 1 teaspoon minced fresh rosemary 1/2 teaspoon sugar 6 8-inch flour tortillas 4 ounces crumbled blue cheese [...]
Read the recipe at myrecipes.com
