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Instructions
olive oil 4 lamb fillets (you could also use one large fillet of about 600g if that is all you can get.) 1 small leek , finely diced 3 garlic cloves , crushed 1 small carrot , finely diced 300 ml water 2 teaspoons beef bouillon [...]
Read the recipe at food.com
Ingredients
- butter
- chicken
- balsamic
- beef
- cookies
- cream
- carrot
- bouillon
- back
- clove
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
Ingredients
- butter
- chicken
- balsamic
- beef
- cookies
- cream
- carrot
- bouillon
- back
- clove
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