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8 ounces canned tuna (213g can, drained) 1/2 cup cheddar cheese , shredded 1 1/4 cups salsa 2 celery ribs , chopped 3 cups flour 1 tablespoon baking powder 1/2 teaspoon salt 6 tablespoons oil 1/2 cup w [...]
Read the recipe at food.com
