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Instructions
2 teaspoons olive oil 1 cup onion , Sliced 2 cloves garlic , minced 1 cup yellow bell pepper , cut into rings 1 (14 1/2 ounce) can Mexican-style stewed tomatoes with jalapeno peppers , undrained 4 (4 ounce) orange roughy 1 dash [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatYes
- With seafoodYes
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
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