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2 lbs ground beef 2 (16 ounce) cans Mexican tomatoes 2 (10 ounce) cans Rotel Tomatoes 2 (12 ounce) cans white shoepeg corn 2 (16 ounce) cans pinto beans 1 (8 ounce) can tomato sauce 2 (1 ounce) packages taco seasoning mix [...]
Read the recipe at food.com