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Roast Beef With Slow-Cooked Tomatoes and Garlic

Source: http://www.food.com

Instructions

2 lbs boneless rump steak or 2 lbs rib roast kosher salt and pepper 1 pint grape tomatoes 1 head garlic , cloves peeled 8 sprigs fresh thyme 3 tablespoons olive oil 1 Heat oven to 350 ° F. 2 Season the beef with 1 te [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

Difficulty Level: Medium

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