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5 lbs pork chops (I use 3/4-inch thick sliced loin) or 5 lbs pork steaks (I use 3/4-inch thick sliced loin) or 5 lbs pork loin (I use 3/4-inch thick sliced loin) 1/3 cup hoisin sauce 3 tablespoons minced garlic 3 tablespoons oyster sauce [...]
Read the recipe at food.com
