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Chinese Pork & Vegetable Hot Pot

Found 2 recipes

Chinese Pork & Vegetable Stir-Fry

2 tablespoons olive oil , divided 1 lb pork tenderloin, cut into 1/4 inch slices 6 cups assorted fresh vegetables 1 (8 ounce) can sliced water chestnuts ,[...]

Source: food.com
Chinese Pork & Vegetable Hot Pot

2 cups baby carrots 2 medium turnips (8 ounces total) 2 1/4 lbs boneless pork shoulder , trimmed and cut into 1 1/2-inch chunks 1 bunch scallion , sliced,[...]

Source: food.com


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