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Instructions
1 1/2 cups milk 1 1/2 cups heavy cream 3 tablespoons all-purpose flour 3 tablespoons butter , may use margarine 2 cups fresh parmesan cheese , grated salt , to taste white pepper , to taste 16 ounces pasta , cooked according [...]
Read the recipe at food.com
Ingredients
- butter
- milk
- parmesan
- sauce
- pasta
- flour
- cream
- margarine
- alfredo
- whites
- sprinkles
Read all recipes from food.com
Ingredients
- butter
- milk
- parmesan
- sauce
- pasta
- flour
- cream
- margarine
- alfredo
- whites
- sprinkles
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