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Instructions
6 c. chicken broth preferably reduced-sodium 2 Tbsp. soy sauce 1 tsp Asian sesame oil 1 tsp grated fresh ginger 2 c. packaged fresh or possibly frzn mixed oriental vegetables 6 x won ton skins cut into thin strips 1 c. thinly-sliced cooked chicken 1/2 c. thinly- [...]
Read the recipe at cookeatshare.com
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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