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Instructions
Brinjals (medium) 6 onion 1 green chillies 4 ginger & garlic paste 1 tsp saffron 1/4tsp oil 2 table spoons mustard seeds 1/2 tsp yellow split pea,black gram&bengal gram 1 tsp (together) Methods Heat the oil in the Kadai, add mustard seeds all [...]
Read the recipe at cookeatshare.com
Ingredients
- garlic
- water
- mustard
- ginger
- greens
- eggplant
- saffron
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- garlic
- water
- mustard
- ginger
- greens
- eggplant
- saffron
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