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2 1/2 cups leftover roasted potatoes , thawed 6 ounces diced roast beef (about 1 1/2 cups) 1/2 medium onion , chopped 1/2 medium green bell pepper , chopped 1 teaspoon dried thyme 1/4 teaspoon ground pepper 1 1/2 tablespoons [...]
Read the recipe at food.com
