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Instructions
2 Cups Onions , diced 2 Cups Carrot , sliced 6 Cloves Garlic, minced 3 ½ Cups Chicken stock 1 ½ Cups Pearled barley 5 Lb. Chicken thighs, skin removed 1 ½ Tsp Poultry seasoning 1 Tsp Black pepper 1 Tsp Garlic salt ½ Cup Fresh parsley , chopped Procedure S [...]
Read the recipe at cookeatshare.com
Ingredients
- onion
- garlic
- seasoning
- chicken
- stock
- carrot
- roast
- bone
- vegetables
- clove
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from cookeatshare.com
Ingredients
- onion
- garlic
- seasoning
- chicken
- stock
- carrot
- roast
- bone
- vegetables
- clove
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