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Instructions
1 lb potato 2 tablespoons extra virgin olive oil 1 large onion , chopped 3 plum tomatoes , peeled, seeded, and chopped 1 bay leaf 5 cups water 2 tablespoons margarine , non-hydrogenated 2 tablespoons fresh parsl [...]
Read the recipe at food.com
Ingredients
- potatoes
- olive
- seasoning
- tomatoes
- water
- margarine
- basil
- soup
- plum
- bay
Read all recipes from food.com
Ingredients
- potatoes
- olive
- seasoning
- tomatoes
- water
- margarine
- basil
- soup
- plum
- bay
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