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Instructions
3 ears corn on the cob 1 tablespoon olive oil 4 ounces cream cheese , at room temperature 1/2 cup plain yogurt 1 tablespoon chopped fresh basil 1 teaspoon chopped fresh thyme 1/4 teaspoon hot pepper sauce salt & freshl [...]
Read the recipe at food.com
Ingredients
- olive
- seasoning
- sauce
- thyme
- cream
- basil
- corn
- refried
- yogurt
- roast
- tenders
Read all recipes from food.com
Ingredients
- olive
- seasoning
- sauce
- thyme
- cream
- basil
- corn
- refried
- yogurt
- roast
- tenders
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