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2 1/2 lbs stew meat 1/4 cup flour , season with salt and pepper 2 (15 ounce) cans pinto beans 2 (14 ounce) cans diced tomatoes 2 (4 ounce) cans mild green chilies 3 garlic cloves , minced 1 beef bouillon cube 1 [...]
Read the recipe at food.com
