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Instructions
4 lbs beef roast (or smaller) vegetable oil oregano sweet basil 3 beef bouillon cubes 1 (4 ounce) bottle garlic salt 1 Put enough oil in a large pan to measure 1 inch. 2 Brown roast on all sides in oil. 3 Add enough water to cover [...]
Read the recipe at food.com
Ingredients
- garlic
- beef
- oregano
- water
- bread
- meat
- basil
- rolls
- roast
- bouillon
- vegetables
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
Read all recipes from food.com
Ingredients
- garlic
- beef
- oregano
- water
- bread
- meat
- basil
- rolls
- roast
- bouillon
- vegetables
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