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Instructions
8 ounces skim milk or 1 (8 ounce) can fat-free evaporated milk 1/2 cup low fat cottage cheese 1 tablespoon cornstarch 1/4 teaspoon salt 1/8 teaspoon pepper 1/4 teaspoon garlic powder 1/2 cup parmesan cheese [...]
Read the recipe at food.com
Ingredients
- milk
- parmesan
- sauce
- cornstarch
- broccoli
- alfredo
- mushroom
- whites
- fettuccine
Read all recipes from food.com
Ingredients
- milk
- parmesan
- sauce
- cornstarch
- broccoli
- alfredo
- mushroom
- whites
- fettuccine
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