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Mashed Potatoes With Sage and White Cheddar Cheese

Source: http://www.food.com

Instructions

4 lbs russet potatoes , peeled, cut into 1 1/2-inch cubes 1/4 cup butter 2 tablespoons minced fresh sage 1 teaspoon minced fresh sage 3/4 cup whipping cream 3/4 cup whole milk 2 1/4 cups packed coarsely grated sharp white ch [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Hard



Read all recipes from food.com

Ingredients

Difficulty Level: Hard

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