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2 -2 1/2 lbs red potatoes, cut into 1in . cubes (skin on) 1 fennel bulb , cut into 2 in. wedges 1 large onions or 2 small onions , cut into wedges olive oil salt and pepper 1/2 cup crumbled gorgonzola 1 Preheat oven to 425 degree [...]
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