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Instructions
3 1/2 inch thick sirloin steaks , about 1 1/4 lbs. 1 tbsp. worcestershire sauce 3 medium sized baked potatoes , cooked and medium diced 4 large button mushrooms , sliced 1/2 onion , sliced 1 can french onion soup, plus 1/2 can water 1 tbsp. cornstarch 1 lb. loaf pumpern [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- potatoes
- onion
- olive
- seasoning
- cornstarch
- water
- bread
- meat
- mushroom
- soup
- worcestershire
- provolone
- steak
- back
- sirloin
- sprinkles
- brownies
- tenders
Read all recipes from cookeatshare.com
Ingredients
- butter
- potatoes
- onion
- olive
- seasoning
- cornstarch
- water
- bread
- meat
- mushroom
- soup
- worcestershire
- provolone
- steak
- back
- sirloin
- sprinkles
- brownies
- tenders
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