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Instructions
3 pounds Catfish fillets (red snapper, flounder, or sea bass can substitute) 1-2 tsp Creole seasoning 2 lemons cut into wedges Flat Leaf parsley or rosemary for garnish Olive oil or olive oil spray for greasing For the Rice 4 Tbsp butter 1 small onion or 1/2 med. [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- chicken
- broth
- lemon
- cider
- bay
- clove
- catfish
Categories
- VegeterianNo
- With meatYes
- With seafoodYes
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from cookeatshare.com
Ingredients
- butter
- chicken
- broth
- lemon
- cider
- bay
- clove
- catfish
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