Recipe: Brussels Sprouts With Pancetta

Instructions

4 ounces sliced pancetta , coarsely chopped (1/4-inch thick slices) 1 tablespoon olive oil 1/3 cup chopped shallot 3 (10 ounce) containters Brussels sprouts , trimmed and cut lengthwise into 1/2-inch thick slices 1 cup low sodium chicken broth [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Medium

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Ingredients

Difficulty Level: Medium

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Brussels Sprouts With Pancetta

Instructions

Ingredients

Difficulty Level: Medium

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Difficulty Level: Medium

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