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1 c. mayonnaise 1/4 c. thinly-sliced basil leaves plus more for garnish 2 tsp herbal vinegar (such as tarragon) 1/2 lb watercress stemmed, and torn bite-sized 1 lb cooked green beans cut bite size 3/4 lb skinned cooked boneless chicken cut bite size [...]
Read the recipe at cookeatshare.com
