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Instructions
1 x Cake Yeast 1/2 c. Hot Water , (110-F degrees) 2 c. Lowfat milk , scalded 1 1/4 c. Butter or possibly Margarine , softened 5 whl Large eggs , divided 4 x Egg Yolks 1 c. Granulated Sugar 1 tsp Salt 1 tsp Vanilla Extract 1 Tbsp. Orange-flavored Liqueur, (optio [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- vanilla
- sugar
- milk
- flour
- coffee
- water
- bread
- eggs
- lemon
- currants
- yolks
- liqueur
- cinnamon
- margarine
- crumbs
- raisins
- orange
- dough
- almonds
- yeast
- tips
- sprinkles
- currant
Categories
- With fruitYes
- With greensNo
Dessert type
- Cookies No
- Cake Yes
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from cookeatshare.com
Ingredients
- butter
- vanilla
- sugar
- milk
- flour
- coffee
- water
- bread
- eggs
- lemon
- currants
- yolks
- liqueur
- cinnamon
- margarine
- crumbs
- raisins
- orange
- dough
- almonds
- yeast
- tips
- sprinkles
- currant
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