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Instructions
2 small sea bass cleaned, gutted and scaled * 1 x salt and black pepper * 1/4 cup olive oil 1/2 cup carrot julienned 1/2 cup parsnips julienned * 1/2 cup celery root julienned * 1/4 cup walnuts toasted, coarsely chopp [...]
Read the recipe at recipeland.com
Ingredients
- vinegar
- olive
- seasoning
- meat
- carrot
- walnuts
- vegetables
- root
- fish
- champagne
- slaw
- parsnip
- sprigs
- julienne
- chervil
Categories
- With fruitYes
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from recipeland.com
Ingredients
- vinegar
- olive
- seasoning
- meat
- carrot
- walnuts
- vegetables
- root
- fish
- champagne
- slaw
- parsnip
- sprigs
- julienne
- chervil
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