Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 3/8 liters v 8 vegetable juice 1 (99 ml) jar capers , with juice 1/2 cup white vinegar 1/2 cup olive oil 1 teaspoon salt 1 large cauliflower , broken into large pieces 1 bunch celery , chopped 1 lb green pepper , [...]
Read the recipe at food.com
