Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Whatever you crave, it's probably in the paella BY JAN NIX Paella, the world-famous rice dish of Spain, is a chameleon. Cook it the traditional way - over an open fire without stirring - and the rice is crusty on the bottom. Cook it in the same paellera (round shallow meta [...]
Read the recipe at cookeatshare.com











