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Instructions
1 lb sharp cheddar cheese 1 lb extra sharp cheddar cheese 1 lb elbow macaroni 1/4 cup butter (stick) 1/2 cup flour salt & pepper 1 quart milk 1 Boil Macaroni(AlDente, just cooked slightly firm). 2 Heat oven to 350 [...]
Read the recipe at food.com
Categories
- VegeterianYes
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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