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2 1/2 lbs small red potatoes (all of equal size) or 2 1/2 lbs fingerling potatoes (all of equal size) 1/2 cup red radish , sliced thin 1/4 cup red onion , diced 1/2 cup scallion , finely minced (white and green) 1/2 cup roasted sweet red pe [...]
Read the recipe at food.com